7 posts
Pickled Beets
“The beet is the most intense of vegetables. The radish, admittedly, is more feverish, but the fire of the radish…
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Pickled Cherries
When cherry season is in full swing it is time to take advantage of the bounty and CAN. These little…
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Pickled Carrots and Daikon Radish
A quick pickling project that is perfect to keep in the fridge for snacking. If you cannot find daikon radish,…
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Pickled Peppers
Pickled peppers are ideal for chacuterie boards, sandwiches, pizzas, and more. Anytime you want a briny zip. I like to can…
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Smoked Salt & Pepper Pumpkin Seeds
Pumpkin seeds are delicious smoked on the Traeger Grill. Smoking adds another layer of flavor to this Fall treat. Smoked…
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Marinated Mushrooms
I saw a recipe for pickled mushrooms in the cookbook “La Vie Rustic”. I loved the idea and came home…
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Red Beet Pickled Deviled Eggs
Perfect for Easter appetizer platters or any time you want to serve something beautiful and delicious. The beets add a…
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